Grinding season began this week for Lafourche Sugars, and it’s a race to turn 1 million tons of cane into sweet crystals. The mill started up Monday Oct. 7, and for the next 100 days, Lafourche Sugars ...
The sugar cane industry, while producing a $4.2 billion annual economic impact in Louisiana, creates tons of waste product every year. What to do with that waste has long been a problem for sugar ...
Lisa Futterman is a food, dining, spirits, beverage, and travel writer. She has cooked professionally for her entire career, teaching and creating curriculum and recipes for several home cooking ...
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